Post by Rhiannon on Oct 5, 2006 14:00:38 GMT -5
Carrier oils, or base oils, are oils used to dilute essential oils to be used on the skin, without watering them down. They are used to reduce the risk of a sensitive reaction and to amplify and prolong the fragrance of your essential oil. Carrier oils are not generally as strong as essential oils, and while essentail oils do not go rancid, carrier oils can.
Below is a list of more commonly used carrier oils, taken from aromaweb.com.
Almond, Sweet
Botanical Name: Prunus amygdalus var. dulcus
Aroma: Light, slightly sweet and nutty.
Texture: Slightly oily, leaves a slight oily feeling on the skin. Absorbs semi-quickly.
Color: Virtually clear with a tinge of yellow.
Notes: Sweet Almond oil is considered to be a good all-purpose carrier oil to keep on hand and is moderately priced.
Apricot Kernel
Botanical Name: Prunus armeniaca
Aroma: Faint
Texture: Somewhat oily, absorbs semi-quickly.
Color: Virtually clear with a tinge of yellow.
Notes: The semi-oily texture makes this oil helpful in massage blends.
Avocado
Botanical Name: Persea americana
Aroma: Medium. Somewhat sweet, fatty and nutty in aroma.
Texture: Thick, leaves a fatty, almost waxy feel to the skin.
Color: Deep olive green.
Notes: If not carefully used or used in a small dilution with another carrier, it may overpower a blend.
Borage
Botanical Name: Borago officinalis
Aroma: Light and sweet.
Texture: Thin to medium, leaves a somewhat oily feel to the skin.
Color: Light yellow.
Notes: Is said to be excellent in treating many skin conditions. Borage oil is expensive and is usually blended in a small (often 10%) dilution with other carrier oils. It goes rancid rather quickly.
Cocoa Butter
Botanical Name: Theobroma cacao
Aroma: Unrefined cocoa butter is rich and very sweet . It has a chocolaty, "cocoa" aroma. The cocoa aroma is less noticeable in refined cocoa butter.
Texture: Solid and hard to work with at room temperate. Breaks into pieces.
Color: Yellowish tan.
Notes:Cocoa butter needs to be blended with other materials/oils to be workable. Suitable for use in lotions and creams.
Evening Primrose
Botanical Name: Oenothera biennis
Aroma: Light and sweet
Texture: Thin, leaves only a trace of oiliness on the skin.
Color: Medium yellow.
Notes: Evening Primrose is also said to be excellent in treating many skin conditions. It is expensive and is usually blended in a small (often 10%) dilution with other carrier oils. It goes rancid quickly.
Grapeseed
Botanical Name: Vitus vinifera
Aroma: Light, slightly sweet with a hint of a nutty aroma.
Texture: Thin but leaves a glossy film on the skin.
Color: Virtually clear, has an almost unnoticeable tinge of yellow/green.
Notes: Unlike most other carrier oils, grapeseed oil is solvent extracted and may have trace amounts of chemical solvent remaining. I have heard mixed reports on the shelf-life of grapeseed (some have said it goes rancid rather fast). I usually go through a bottle of grapeseed once each six months and have not discovered any problems with rancidity when stored in an amber bottle in a cool dark area.
Hazelnut
Botanical Name: Corylus avellana
Aroma: Light, nutty, somewhat sweet.
Texture: Thin and only leaves a slightly oily film on the skin.
Color: Light yellow.
Notes: It is said to be a good choice for those with oilier skin.
Jojoba
Botanical Name: Simmondsia chinensis
Aroma: Light to medium in aroma, not as sweet as the nut oils. The aroma is distinct but pleasant.
Texture: Light and silky. Absorbs well.
Color: Yellow.
Notes: Jojoba "oil" is actually a wax. It is a somewhat pricier oil and is frequently blended in a small dilution (10%) with other oils. It has a very long shelf-life.
Kukui
Botanical Name: Aleurites moluccana
Aroma: Light, sweet, pleasant, nutty.
Texture: Thin. Absorbs well, leaving only a trace oily feeling on the skin.
Color: Clear with a hint of yellow.
Notes: It is said to be excellent in treating many skin conditions. It is a somewhat more pricier oil. It goes rancid rather quickly.
Macadamia Nut
Botanical Name: Macadamia integrifolia
Aroma: More fragrant than sweet almond and some of the other nut oils, it is very sweet, fatty and nutty in aroma.
Texture: Thick and leaves an oily film on the skin.
Color: Clear with a tinge of yellow.
Notes: If not carefully used or used in a small dilution with another carrier, it may overpower a blend.
Olive
Botanical Name: Olea europaea
Aroma: Typical aroma of olive oil used in cooking (smells somewhat like olives).
Texture: Heavy and rather oily.
Color: Light to medium green.
Notes: If not carefully used or used in a small dilution with another carrier, it may overpower a blend.
Peanut
Botanical Name: Arachis hypogeae
Aroma: Like Pecan, it is extremely light in aroma with a slight fatty, nutty quality.
Texture: Thick and leaves a very oily film on the skin.
Color: Virtually clear.
Notes: Peanut oil should not be used by anyone that has an allergy to peanuts. Because of it's oiliness, it is said to be a good choice for inclusion in massage blends. It has been said that it is a good oil to use for those with arthritis.
Pecan
Botanical Name: Carya pecan
Aroma: Extremely light with a hint of a fatty, nutty aroma.
Texture: Medium thickness, leaves a slight oily film on the skin.
Color: Virtually clear.
Notes: It is said that it goes rancid somewhat quickly. I have used only one bottle of Pecan oil and did not discover any problems with rancidity when stored in an amber bottle in a cool dark area during my use of the oil over about 4-6 months.
Rose Hip
Botanical Name: Rosa mosqueta
Aroma: Mild and perhaps earthy aroma.
Texture: Light and leaves only a hint of oil on the skin.
Color: Virtually clear.
Notes: It is said to be excellent in treating many skin conditions. It is expensive and is usually blended in a small (often 10%) dilution with other carrier oils. It goes rancid rather quickly.
Sesame
Botanical Name: Sesamum indicum
Aroma: Medium with a distinctive sweet, nutty sesame scent. May overpower a blend if not diluted with another carrier oil.
Texture: Mildly thick, leaves an oily film on the skin.
Color: Light yellow.
Notes: Sesame oil may overpower a blend if not diluted with another carrier oil.
Shea Butter
Botanical Name: Butyrospermun parkii
Aroma: Nutty, fatty.
Texture: Solid but permeable at room temperature. Leaves an oily/waxy feeling on the skin.
Color: Off-white/cream.
Notes: Suitable for use in lotions and creams.
Sunflower
Botanical Name: Helianthus annuus
Aroma: Faint and sweet.
Texture: Thin and does not leave an oily residue.
Color: Virtually clear with a tinge of yellow.
Notes: When choosing sunflower oil, strive to get unrefined oil.
Below is a list of more commonly used carrier oils, taken from aromaweb.com.
Almond, Sweet
Botanical Name: Prunus amygdalus var. dulcus
Aroma: Light, slightly sweet and nutty.
Texture: Slightly oily, leaves a slight oily feeling on the skin. Absorbs semi-quickly.
Color: Virtually clear with a tinge of yellow.
Notes: Sweet Almond oil is considered to be a good all-purpose carrier oil to keep on hand and is moderately priced.
Apricot Kernel
Botanical Name: Prunus armeniaca
Aroma: Faint
Texture: Somewhat oily, absorbs semi-quickly.
Color: Virtually clear with a tinge of yellow.
Notes: The semi-oily texture makes this oil helpful in massage blends.
Avocado
Botanical Name: Persea americana
Aroma: Medium. Somewhat sweet, fatty and nutty in aroma.
Texture: Thick, leaves a fatty, almost waxy feel to the skin.
Color: Deep olive green.
Notes: If not carefully used or used in a small dilution with another carrier, it may overpower a blend.
Borage
Botanical Name: Borago officinalis
Aroma: Light and sweet.
Texture: Thin to medium, leaves a somewhat oily feel to the skin.
Color: Light yellow.
Notes: Is said to be excellent in treating many skin conditions. Borage oil is expensive and is usually blended in a small (often 10%) dilution with other carrier oils. It goes rancid rather quickly.
Cocoa Butter
Botanical Name: Theobroma cacao
Aroma: Unrefined cocoa butter is rich and very sweet . It has a chocolaty, "cocoa" aroma. The cocoa aroma is less noticeable in refined cocoa butter.
Texture: Solid and hard to work with at room temperate. Breaks into pieces.
Color: Yellowish tan.
Notes:Cocoa butter needs to be blended with other materials/oils to be workable. Suitable for use in lotions and creams.
Evening Primrose
Botanical Name: Oenothera biennis
Aroma: Light and sweet
Texture: Thin, leaves only a trace of oiliness on the skin.
Color: Medium yellow.
Notes: Evening Primrose is also said to be excellent in treating many skin conditions. It is expensive and is usually blended in a small (often 10%) dilution with other carrier oils. It goes rancid quickly.
Grapeseed
Botanical Name: Vitus vinifera
Aroma: Light, slightly sweet with a hint of a nutty aroma.
Texture: Thin but leaves a glossy film on the skin.
Color: Virtually clear, has an almost unnoticeable tinge of yellow/green.
Notes: Unlike most other carrier oils, grapeseed oil is solvent extracted and may have trace amounts of chemical solvent remaining. I have heard mixed reports on the shelf-life of grapeseed (some have said it goes rancid rather fast). I usually go through a bottle of grapeseed once each six months and have not discovered any problems with rancidity when stored in an amber bottle in a cool dark area.
Hazelnut
Botanical Name: Corylus avellana
Aroma: Light, nutty, somewhat sweet.
Texture: Thin and only leaves a slightly oily film on the skin.
Color: Light yellow.
Notes: It is said to be a good choice for those with oilier skin.
Jojoba
Botanical Name: Simmondsia chinensis
Aroma: Light to medium in aroma, not as sweet as the nut oils. The aroma is distinct but pleasant.
Texture: Light and silky. Absorbs well.
Color: Yellow.
Notes: Jojoba "oil" is actually a wax. It is a somewhat pricier oil and is frequently blended in a small dilution (10%) with other oils. It has a very long shelf-life.
Kukui
Botanical Name: Aleurites moluccana
Aroma: Light, sweet, pleasant, nutty.
Texture: Thin. Absorbs well, leaving only a trace oily feeling on the skin.
Color: Clear with a hint of yellow.
Notes: It is said to be excellent in treating many skin conditions. It is a somewhat more pricier oil. It goes rancid rather quickly.
Macadamia Nut
Botanical Name: Macadamia integrifolia
Aroma: More fragrant than sweet almond and some of the other nut oils, it is very sweet, fatty and nutty in aroma.
Texture: Thick and leaves an oily film on the skin.
Color: Clear with a tinge of yellow.
Notes: If not carefully used or used in a small dilution with another carrier, it may overpower a blend.
Olive
Botanical Name: Olea europaea
Aroma: Typical aroma of olive oil used in cooking (smells somewhat like olives).
Texture: Heavy and rather oily.
Color: Light to medium green.
Notes: If not carefully used or used in a small dilution with another carrier, it may overpower a blend.
Peanut
Botanical Name: Arachis hypogeae
Aroma: Like Pecan, it is extremely light in aroma with a slight fatty, nutty quality.
Texture: Thick and leaves a very oily film on the skin.
Color: Virtually clear.
Notes: Peanut oil should not be used by anyone that has an allergy to peanuts. Because of it's oiliness, it is said to be a good choice for inclusion in massage blends. It has been said that it is a good oil to use for those with arthritis.
Pecan
Botanical Name: Carya pecan
Aroma: Extremely light with a hint of a fatty, nutty aroma.
Texture: Medium thickness, leaves a slight oily film on the skin.
Color: Virtually clear.
Notes: It is said that it goes rancid somewhat quickly. I have used only one bottle of Pecan oil and did not discover any problems with rancidity when stored in an amber bottle in a cool dark area during my use of the oil over about 4-6 months.
Rose Hip
Botanical Name: Rosa mosqueta
Aroma: Mild and perhaps earthy aroma.
Texture: Light and leaves only a hint of oil on the skin.
Color: Virtually clear.
Notes: It is said to be excellent in treating many skin conditions. It is expensive and is usually blended in a small (often 10%) dilution with other carrier oils. It goes rancid rather quickly.
Sesame
Botanical Name: Sesamum indicum
Aroma: Medium with a distinctive sweet, nutty sesame scent. May overpower a blend if not diluted with another carrier oil.
Texture: Mildly thick, leaves an oily film on the skin.
Color: Light yellow.
Notes: Sesame oil may overpower a blend if not diluted with another carrier oil.
Shea Butter
Botanical Name: Butyrospermun parkii
Aroma: Nutty, fatty.
Texture: Solid but permeable at room temperature. Leaves an oily/waxy feeling on the skin.
Color: Off-white/cream.
Notes: Suitable for use in lotions and creams.
Sunflower
Botanical Name: Helianthus annuus
Aroma: Faint and sweet.
Texture: Thin and does not leave an oily residue.
Color: Virtually clear with a tinge of yellow.
Notes: When choosing sunflower oil, strive to get unrefined oil.